I didn't intend to take a break from blogging. I had every intention to keep on writing through the festive season. I really did. It's just that, life got so busy. Cooking, entertaining, cleaning, recovering by the pool. Repeat. Finding the space and time to write just hasn't been easy. Today I'm getting ready to head down the coast to spend NYE with family friends. It's only the second time since I had kids that we've been invited to someone else's place for new years so I'm excited. I love having people at my home too but sometimes it's nice to be hosted by someone else.
I've got a couple of blogs brewing for the new year but in the meantime thought I'd put together a list of the ones that got you talking the most in 2013. If you're a new seventies baby [welcome!] this may be a good snapshot for you and if you've been here from the beginning [thank you!] you may remember some of these.
I love hearing from you so if you feel so inclined, please leave me a comment [positive or negative]. You're the second most important person that I'm writing for after all.
The one about my little sister, PIMA... - this is my opportunity to mentor a young woman in today's world.
The one about the vagina... - guess what? Vaginas are not dirty... despite what marketers will tell you.
The one about my Dad... - sometimes it’s the quiet little memory in the corner, hoping to go unnoticed that, in fact, gets your attention.
The one about the paedophile... - sometimes sick fuckers look like nice guys... and girls.
The one about my brush with fame... - I could have been Tania Senna. Just sayin'.
The one about obese kids... - what do you do if your kid is allergic to calories?
The one where I give my boys relationship tips... - there's a few mums around that I wish had dished this advice out to their boys. Would've saved me a lot of wasted time.
The one that pissed off a lot of my male readers... - because women can't joke about sex.
The one in which I confess to not liking kids... - judge me if you will.
The one where I weigh in on breastfeeding in public... - and two of my favourite photos as a mum.
So, that's the top 10 for 2013. Thanks for coming along for the ride... I hope to keep you reading and talking in 2014.
Happy New Year guys. Stay safe. Stay happy. Love. Be loved. I wish you good times and sleep.
Tuesday, 31 December 2013
Monday, 2 December 2013
This is incredibly easy to do and DELICIOUS. A jar of these wrapped in a gorgeous bow would make a perfect Christmas gift... if they last that long without being eaten!
You'll need ABOUT...
4 cups of unblanched, raw almonds
2 egg whites
3 teaspoons vanilla extract
1/3 cup brown sugar
1/3 cup white sugar
1 level teaspoon salt
1 heaped teaspoon ground cinnamon
Preheat fanforced oven to 150C
1. In a large bowl, whisk egg whites with a whisk until frothy.
2. Whisk in vanilla extract
3. Add almonds and mix through mixture until all are coated.
4. In a separate bowl combine all dry ingredients
5. Pour dry ingredients over almonds and stir gently to coat.
6. Grease flat biscuit or oven trays and spread almonds evenly in a single layer. [TIP: I lined mine with baking paper which made it a bit hard to stir the almonds once they got sticky]
7. Bake for approximately 1 hour, stirring at least once with a flat spatula at about 30 minutes.
8. Allow them to cool on the trays and store in airtight container.
9. Try not to eat them all at once.